Yutaka Shredded Burdock Root 300g

Japanese cuisine features a variety of ways to enjoy burdock root (gobo), from simmered dishes to salads. This boiled Shredded Burdock Root is easy to prepare. Ideal for adding a deep, umami rich flavour and fragrance to soups, stews, stir-fries and salads. You can simply defrost it, and it's ready in minutes.

This product is free from any allergens.

Vegetables (YUTAKA Brand)

Edamame (Soybeans)
Satoimo (Taro Root)
Lotus Root (renkon)