Takagi Kaiso Mix 100g
Blending six kinds of seaweeds with special chewy agar-agar, it is a seaweed salad with a rich smell of the sea. Before using, soak in water for 5-10 minutes, drain off the water thoroughly and then use. Good for a wide range depending on the arrangement of the food, such as sashimi garnishes or vinegared dishes, marination and carpaccio, etc.
Allergens
This product is free from any allergens.
Storage Information
Store in a Cool, Dry place
Nutritional Information
Typical values per 100g: Energy: 610kj / 146kcal, Fat: 3g, of which saturates: Trace, Carbohydrates: 45.2g, of which sugars: 0g, Protein: 16g, Salt: 16.3g
Ingredients
Wakame seaweed(50%), Red Chondrus ocellatus Holmes, Tremella fuciformis, Aka Suginori Chondracanthus tenellus (red and blue ), Wakame seaweed stem, Agar
Item Code
K1685
Description
Blending six kinds of seaweeds with special chewy agar-agar, it is a seaweed salad with a rich smell of the sea. Before using, soak in water for 5-10 minutes, drain off the water thoroughly and then use. Good for a wide range depending on the arrangement of the food, such as sashimi garnishes or vinegared dishes, marination and carpaccio, etc.
Allergens
This product is free from any allergens.
Storage Information
Store in a Cool, Dry place
Nutritional Information
Typical values per 100g: Energy: 610kj / 146kcal, Fat: 3g, of which saturates: Trace, Carbohydrates: 45.2g, of which sugars: 0g, Protein: 16g, Salt: 16.3g
Ingredients
Wakame seaweed(50%), Red Chondrus ocellatus Holmes, Tremella fuciformis, Aka Suginori Chondracanthus tenellus (red and blue ), Wakame seaweed stem, Agar
Item Code
K1685
